Hummus (Raw, Bean-free)
from Living & Raw Foods
This is one of my all time favorite recipes I have come across!!! I have always been a huge fan of hummus but when I discovered a recipe that was a raw hummus, I had to try it. Instead of chickpeas it uses raw zucchini! Crazy sounding, I know. But I promise I have served this to many people and no one has ever suspected the main ingredient of this dish. My children love this recipe as well and at least once a month we have "Hummus Night" where we will serve a big bowl of hummus and a bunch of veggies. I have not, however, told them they are eating raw zucchini. Some things are better left unsaid....
Ingredients
2 medium zucchini
1/4 cup olive oil
4 cloves garlic
2 tsp sea salt
1/2 cup freshly squeezed lemon juice
3/4 cup sesame seeds
3/4 cup tahini
1/4 tsp cayenne
1 tsp paprika
1 tsp cumin
Process zucchini, olive oil and garlic first in food processor. Add remaining ingredients and process until smooth.
Enjoy!
Cherith does make some d-a-m-b good hummus.
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