If you are a mushroom fan, then this easy recipe is for you! Yes, it's raw so the mushrooms are not served warm. But, they are so tasty you won't even notice! :)
2-4 portabella mushrooms, destemmed - washed and cut into bite sized pieces
1/4 cup nama shoyu
1 T. apple cider vinegar
1 T. dried basil
Mix and marinate for 8-12 hours. Eat and enjoy!!!